How to Cater a Grand Opening or Business Open House in St. Louis (With Real Examples)

A grand opening is your first chance to show a new community what your business is about. The food should say the same thing your space does: this is polished, welcoming, and thoughtful.

Why individual charcuterie fits business events

Guests are networking, not hovering. No shared platters means no mess and no hygiene worries, and a branded cup or cone doubles as part of your decor. Custom logo and branding are available.

Events we have catered

  • Studio grand openings: a Lagree fitness studio and a modern pilates studio, fueled with signature cones.

  • Open houses: a fitness technology team open house, served from our custom cart with build-your-own cups, chocolate mousse, and fresh fruit cups.

  • Real estate events: treats for a brokerage's agents, and a client event with our new dessert menu.

  • Professional milestones: a hospital foundation golf outing, a medical fellowship graduation, and a charity league awards kickoff.

  • Beauty and wellness: a skincare education event ("charcuterie cone in hand") and private client parties at a nail lounge.

Choosing the right format

  • Stand-up networking: cones or skewers

  • Lunch-and-learn or team lunch: cups or boxes

  • Open house or launch: mobile cart

  • Client gifts: gift boxes of 6 or 12

What to tell us

Guest count, date, venue, your brand colors, and whether you would like a logo on display. We scale from 10 guests to 200+.

Request a corporate quote | Check your date

Next
Next

Cocktail Hour Ideas for 2027 St. Louis Weddings: Flute Towers, Cones, and Display Walls